A complete collection of trays for all occasions, from aperitif to dessert, from private catering to banqueting in all the different formulas and variations.
The rim has an "up and down" movement: it rises when the tray is being transported, preventing the contents from spilling out, and it lowers when it is placed on a surface, to turn the tray into a raised presentation plate.
The range of materials and finishes offered, reflects current trends and harmonises easily with mises en place that are aesthetically very different.
The steel bases are sturdy and very simple to take apart for easy and thorough cleaning.
The materials of the tops are certified for direct contact with food, for resistance to abrasion and to chemical agents.